fast food restaurants
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Preeti Shishodiya Jan 20 2021 - 4 min readFast food restaurants have been an evergreen business opportunity. It is a vast industry that generates global revenue of over $570 billion, which is larger than the economic value of most countries. The COVID-19 Impact COVID has affected a lot of businesses in different ways. Some even had to shut down. But the QSR industry, ...
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Sneha Santra Feb 18 2019 - 3 min readWhen you think of “Bucket of Chicken”, the only brand that comes to mind is KFC. Kentucky Fried Chicken aka KFC was started by a budding entrepreneur by the name Harland Sanders 75 years ago. The man started at the age of 65, when most retire, and built a global empire out of fried chicken. He ...
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Shahram Warsi Nov 15 2018 - 2 min readThere is no denying the fact that the restaurant business is taking franchising model onto another level currently in India. India in specific has become a large playground for franchisors that are looking to make their career in the food industry. India continues to grow as a sizzling market for national and international food ...
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Franchise India Bureau Apr 27 2018 - 2 min readWhat's Up Life (WUL), a unit of Redefining Hospitality Pvt. Ltd. has recently been funded by author Karan Puri and Praveen Puri of Skyline Education Group whose parent company is owned by Kamal Puri of Skyline Group based in UAE. They've invested the amount as seed funding and plan to invest ...
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TFW Sep 29 2017 - 3 min readThe Franchising World (TFW): How was the concept Mirchi born? Ranjiv Kumar (RK): The name ‘Mirchi’ denotes a bold and unconservative kind of authentic Indian cuisine. It is not just another bland, ultra-conservative, traditional tandoori and mughlai food restaurant. It is a place where you can explore specialty cuisines of different regions recreated with a ...