opportunities in qsr brands
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Shahram Warsi Sep 11 2018 - 2 min readIndians no longer need a special occasion to eat out. Things have become quite regular in terms of dining out with families and friends. They are simply dining out to kill time, gain experiences or because of their love for food. Customers, especially the younger crowd is inclining towards the QSR segment, which is causing ...
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Franchise India Bureau Sep 29 2017 - 1 min readRollacosta, Quick Service Restaurant present in 20+ cities that provides the fresh and ready to eat meals to its customers from past three years. Black Orchids plans to open 50+ stores by the end of 2017. All of the Rollacosta items are developed by their experienced Chefs who have complete knowledge of its specialties. The ...
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Rita G Chauhan Sep 29 2017 - 5 min readOrigin and concept Goli Vada Pav, a quick serve food concept with authentic Indian touch originated in Mumbai in 2004. The brand’s founders Venkatesh Iyer and Shiv Menon realised the huge scope of business in tapping the adult and lower income customers by selling widely popular local street food ‘Vada Pav’ to them, in an organised way. ...